Millet Marvels: A Sustainable Food Renaissance
Language: English
Published by New India Publishing Agency, 2024
- Hardcover
- New
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
AbeBooks seller since March 25, 2015
Condition: New
£ 305.53
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Add to basketItem description from seller
In English.
Seller Inventory # ria9788119103096_new
- Title
- Millet Marvels: A Sustainable Food Renaissance
- Publisher
- New India Publishing Agency
- Publication year
- 2024
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 8119103092
- ISBN 13
- 9788119103096
The book is a tribute to the International Year of Millet 2023, aimed at raising awareness about the health benefits and ecological significance of these ancient grains. It is a remarkable contribution to this effort, offering a comprehensive overview of millets and their crucial role in promoting sustainable agriculture, nutrition, and food security.
The book delves into the world of millets, providing insight into their varieties and nutritional benefits. Moreover, it covers the intricate process of millet processing, from cleaning and sorting to dehulling, milling, and packaging. Each stage of processing requires specialized equipment, expertise, and techniques to ensure the safety and quality of millets for consumption.
The book also addresses critical aspects related to millets, drawing upon the extensive experience of its authors in elucidating the health-enhancing and functional properties of millets, as well as their processing and research. As such, it offers practical guidance for entrepreneurs, processors, farmers, and researchers engaged in millet production and processing, providing valuable insights into the techniques used to transform raw millet grains into finished products.
The book, meticulously edited and thoughtfully curated, serves as a cornerstone in understanding the multifaceted advantages that millets offer to individuals and communities.
Key features of the book are:
"Synopsis" may belong to another edition of this title.
About the Author
Komal Chauhan:Professor & Head, Centre for Food Research and Analysis, National Institute of Food Technology Entrepreneurship and Management (NIFTEM), An Institute of National Importance, An Autonomous Institution under Ministry of Food Processing Industries, Govt. of India, Kundli, Sonepat-131028, Haryana, India
"About the title" may belong to another edition of this title.
Ria Christie Collections
Uxbridge, United Kingdom
AbeBooks seller since March 25, 2015
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