Milk Production Cost Accounts: Principles and Methods (Classic Reprint)
Language: English
Published by Forgotten Books, 2024
- Softcover
- New
Seller: Forgotten Books, London, United KingdomForgotten Books
AbeBooks seller since June 2, 2021
Condition: New
£ 13.78
Quantity: Over 20 available
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Print on Demand. This book gives a comprehensive insight into the costs associated with milk production, from labor to investments. The author delves into the factors that affect these costs, providing a valuable understanding of an industry that is crucial to our food supply. The book also explores the historical context of milk production and its implications for modern-day practices, delving into the challenges faced by dairy farmers and the importance of efficient management. By analyzing the data and insights presented, dairy farmers, business professionals, and consumers alike can gain a deeper understanding of the complexities of milk production, its economic impact, and its significance in shaping our food systems. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book.
Seller Inventory # 9781334345500_0
- Title
- Milk Production Cost Accounts: Principles and Methods (Classic Reprint)
- Author
- Carl William Larson
- Publisher
- Forgotten Books
- Publication year
- 2024
- Condition
- New
- Book Type
- print-on-demand item
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1334345503
- ISBN 13
- 9781334345500
- Seller catalogs
- Agriculture
The idea of pre-calculating feed costs has, as far as is known, never been suggested before. At first thought it may seem im practical. Nearly all scientific and successful practical feeders of dairy cattle, however, have full confidence in the reverse of the formula recommended herein. On a basis of the re verse of the formula, or with some other standard, they com pute the feed requirements of their cows. The value of a method for pre-calculating costs is obvious. Without it milk costs are only history, and when finally computed are not applicable under changed prices of feed. The value of the method suggested herein is that by the use of it cost may be determined at any time. It is only necessary to know the kind and prices of feed. With the systems now in general use the records of milk costs merely show what the cost has been and may not apply when one feed has gone up in price and another down. The author is looking to the ideal condi tion when we shall be able to figure milk prices as accurately as the modern shop manager who, given the prices of material and labor, can figure to a fraction of a cent the cost of pro ducing certain articles. The formula used herein is based on Armsby 1 Energy Tables and Maintenance Standard, com bined with Eckles 2 Milk Standards.
The author is aware of the fact that there is some difier ence of opinion as to which feeding standard is most nearly accurate, and the standard here used may be changed slightly without seriously affecting the use of the method. Such modi fication as the user wishes to make or finds desirable may be applied with little change of formula. Even another standard or basis of food requirement may be used. The Feed Unit System with the Scandinavian Feeding Standard may easily be substituted. This system would be even more simple and would no doubt give satisfactory results. The Energy Method is used because it is growing in favor in this country at the present time and has given excellent results in practice.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
"Synopsis" may belong to another edition of this title.
Forgotten Books
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Forgotten Books’ Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the quality of the aged text.
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Forgotten Books publishes hundreds of thousands of rare and classic books.
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.
The digital edition of all books may be viewed before purchase if you request a sample.
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