Menu Mystique: The Diner's Guide to Fine Food and Drink

Language: English

Published by Jonathan David Publishers, Inc., Middle Village, NY, 1983

0824602803 / 9780824602802

  • Hardcover
  • Used
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Seller: West Side Book Shop, ABAA, Ann Arbor, MI, U.S.A.West Side Book Shop, ABAA

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Hardcover

Condition: Used - Fine

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Item description from seller

Dust Jacket Condition: Very Good - Fine. xiv, 404 pp, acknowledgments, preface, introduction, A-Z guide, selected bibliography. Second Edition. Price clipped with 1" closed tear to top edge rear panel, and same to bottom panel dj, else, Pristine. Clean, tight and strong binding with no underlining, highlighting or marginalia. Brown cloth. Size: 8vo.

Seller Inventory # 003020

Title
Menu Mystique: The Diner's Guide to Fine Food and Drink
Author
Krohn, Norman Odya
Publisher
Jonathan David Publishers, Inc., Middle Village, NY
Publication year
1983
Condition
Fine
Dust jacket
Very Good - Fine
Book Type
Book
Binding
Half-Leather
Language
English
ISBN 10
0824602803
ISBN 13
9780824602802
Edition
Second Edition, Re-Issue.
Seller catalogs
FOOD & WINE

West Side Book Shop, ABAA

Ann Arbor, MI, U.S.A.

5-star seller

AbeBooks seller since March 2, 2006

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Store description

~Specializing in used and rare books since 1975~

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  • Antiquarian Booksellers' Association of America
  • Midwest Antiquarian Booksellers Association
  • International League of Antiquarian Booksellers
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Seller's business information

West Side Book Shop, ABAA

John E. Platt, Jr. LTD, 113 W. Liberty
Ann Arbor, MI U.S.A. 48104