Menu Making for Professionals in Quantity Cookery

  • Hardcover
  • Used
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Seller: R. Rivers Books, Running Springs, CA, U.S.A.R. Rivers Books

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AbeBooks seller since April 13, 2017

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Hardcover

Condition: Used - Fair

£ 15.41

£ 5.22 shipping 
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Item description from seller

Stamford, Connecticut: The Dahls, 1941.Hardcover. 6 x 9 . 204 pp plus index. Fair. No dust jacket. Split along the rear spine-fold. Rubbing and bumping to the tops of the boards. Gift inscription in ink on the front free endpaper. Minimal pencil marks in the text. The binding is intact.

Seller Inventory # BOOK5-070423005

Bibliographic details

Title
Menu Making for Professionals in Quantity Cookery
Author
J. O. Dahl
Condition
Fair
Binding
Hardcover

R. Rivers Books

Running Springs, CA, U.S.A.

4-star seller

AbeBooks seller since April 13, 2017

Shipping rates within U.S.A.

Item2 to 14 business days1 to 4 business days
First item£ 5.22£ 13.45
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New, used and Collectible

Seller's business information

R. Rivers Books

CA, U.S.A.