Mechanical Damage in Fresh Horticultural Produce : Measurement, Analysis and Control
Language: English
Published by Springer, 2025
- Softcover
- New
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
AbeBooks seller since August 14, 2006
Condition: New
£ 140.41
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Add to basketItem description from seller
Druck auf Anfrage Neuware - Printed after ordering - This book includes the impact, compression, vibration studies, and destructive and nondestructive techniques for bruise measurement. It is essential to detect bruises in the early stages of their formation and conduct a quantitative analysis of the degree of bruising, to ensure the accurate grading of bruised fruits and vegetables and reduce unnecessary economic losses. Bruise damage occurring between the point of harvest and consumption contributes the most to the decrease in fruit quality, reducing the market value and ultimately leading to significant reductions in potential revenue. SDG 12.3 aims to 'by 2030, halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses.'This book presents recent technological developments in bruise measurement, detection, and analysis of fresh horticultural produce. Given the rising demand for rapid and accurate methods of quality measurement in the horticultural produce industry, this book covers destructive and nondestructive techniques for bruise measurement. Selected applications of different nondestructive methods for various fresh produce commodities are also included.This book will interest graduate and undergraduate students, researchers, academics and engineers working in different aspects of the mechanical damage affected by postharvest handling practices, professionals working in the governments, and other authorities related to fresh horticultural produce quality, regulations, and safety.…
Seller Inventory # 9789819970988
- Title
- Mechanical Damage in Fresh Horticultural Produce : Measurement, Analysis and Control
- Author
- Umezuruike Linus Opara
- Publisher
- Springer
- Publication year
- 2025
- Condition
- Neu
- Binding
- Taschenbuch
- Language
- English
- ISBN 10
- 9819970989
- ISBN 13
- 9789819970988
- Item weight
- 624 grams
- Dimensions
- 235x155x19 mm
This book will interest graduate and undergraduate students, researchers, academics and engineers working in different aspects of the mechanical damage affected by postharvest handling practices, professionals working in the governments, and other authorities related to fresh horticultural produce quality, regulations, and safety.
"Synopsis" may belong to another edition of this title.
About the Author
Professor Umezuruike Linus Opara is a Distinguished Professor at Stellenbosch University, South Africa, Chair of SARChI Postharvest Technology and founding Director – Africa Institute for Postharvest Technology. Graduated with BEng/MEng in Agricultural Engineering (cum laude) from the University of Nigeria, PhD from Massey University, New Zealand, and published over 320 peer-reviewed articles/book chapters, graduated over 70 MSc/MEng/PhD students, and recognized by Web of Science Group as a “Highly Cited Researcher” – “world's most influential researchers of the past decade”. Numerous awards and honors include the African Union’s Kwame Nkrumah Continental Award for Life and Earth Sciences – Africa’s highest research award for senior researchers, IMPRESSA Award for “excellence in research and building Africa’s human resources capacity”, Distinguished Researcher Award by Sultan Qaboos University, Oman, and Chancellor’s Award for “sustained excellence in research” by Stellenbosch University. Founding Editor-in-Chief – International Journal of Postharvest Technology and Innovation, founding President – Pan African Society for Agricultural Engineering, and past President – International Commission of Agricultural and Biosystems Engineering.
"About the title" may belong to another edition of this title.
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