Mastering Cheese: Lessons for Connoisseurship from a Maitre Fromager
Max McCalman, David Gibbons; Foreword-Daniel W. Dowe
Language: English
Published by Clarkson Potter, 2009
- Hardcover
- Used
Seller: Antique Mall Books, Smyrna, GA, U.S.A.Antique Mall Books
AbeBooks seller since September 2, 2023
Condition: Used - Very good
£ 38.30
Quantity: 1 available
Add to basketItem description from seller
Signed and inscribed by Max McCallan (author), 1st edition, 1st Printing (2009). VERY GOOD+ No marks, Binding is tight and square. 384 pages : illustrations (chiefly color) ; 26 cm. . . . . . . . . Maitre fromager Max McCalman, author of The Cheese Plate and Cheese, is steeped in the world of artisanal cheeses like no one else. In Mastering Cheese, he shares the wealth of his expertise to help cheese lovers on their path to connoisseurship. After years of teaching courses for amateurs at the Artisanal Premium Cheese Center, where he is Dean of Curriculum, McCalman has developed a compelling set of classes for understanding and experiencing cheese. A full master's course in a book, Mastering Cheese covers the world of cheese in twenty-two distinct lessons, featuring tasting plates that deliciously demonstrate key topics. For example, a chapter titled *Stunning Stinkers* explains why some of the strongest-smelling cheeses can be among the best tasting and then recommends several stars of this category. Learn about the issues facing real raw-milk cheeses and then go out and taste the differences between these cheeses and those made with pasteurized milk. For the first time in any of his books, McCalman includes extensive information on the modern artisanal cheese revolution in the United States and prominently features these artisans and their products alongside the famous cheeses of Italy, France, Spain, and the United Kingdom. Complete with helpful charts and an invaluable index of more than 300 cheeses, Mastering Cheese is the definitive course that you can use in your own home to pursue your passion for cheese.…
Seller Inventory # 2608250003
- Title
- Mastering Cheese: Lessons for Connoisseurship from a Maitre Fromager
- Author
- Max McCalman, David Gibbons; Foreword-Daniel W. Dowe
- Publisher
- Clarkson Potter
- Publication year
- 2009
- Condition
- Very Good
- Binding
- Hardback
- Language
- English
- ISBN 10
- 0307406482
- ISBN 13
- 9780307406484
- Item weight
- 51 ounces
- Seller catalogs
- Cooking
After years of teaching courses for amateurs at the Artisanal Premium Cheese Center, where he is Dean of Curriculum, McCalman has developed a compelling set of classes for understanding and ex-periencing cheese. A full master''s course in a book, Mastering Cheese covers the world of cheese in twenty-two distinct lessons, featuring tasting plates that deliciously demonstrate key topics. For example, a chapter titled "Stunning Stinkers" explains why some of the strongest-smelling cheeses can be among the best tasting and then recommends several stars of this category. Learn about the issues facing real raw-milk cheeses and then go out and taste the differences between these cheeses and those made with pasteurized milk.
For the first time in any of his books, McCalman includes extensive information on the modern artisanal cheese revolution in the United States and prominently features these artisans and their products alongside the famous cheeses of Italy, France, Spain, and the United Kingdom.
Complete with helpful charts and an invaluable index of more than 300 cheeses, Mastering Cheese is the definitive course that you can use in your own home to pursue your passion for cheese.
"Synopsis" may belong to another edition of this title.
About the Author
DAVID GIBBONS has collaborated on many books, including two with McCalman: The Cheese Plate, which was nominated for James Beard and IACP awards in 2003, and Cheese, which won a James Beard Award in 2006.
"About the title" may belong to another edition of this title.
Antique Mall Books
Smyrna, GA, U.S.A.
AbeBooks seller since September 2, 2023
Shipping rates within U.S.A.
| Item | 5 to 14 business days | 2 to 4 business days |
|---|---|---|
| First item | £ 2.97 | £ 5.95 |
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Antique Mall Books specializes in out-of-print and hard-to-find used books, collectible books, and ephemera. We have been in the used book business for over 20 years. We started in 2002 in Georgia with an online business and recently sold our brick-and-mortar bookstore in Ohio and moved back to Georgia. We understand both the used and collectible book business and customer service. We will be happy to be of service if you find one of our offerings worthy of being added to your library.
Specialty
Used, out-of-print, collectibleSeller's business information
Antique Mall Books, LLC
402 Coleraine SE
Smyrna, GA U.S.A. 30080
Terms of sale
Antique Mall Books has been in dealer in used, out-of-print and hard-to-find books for over 23 years. We are showing up as a relatively new account on ABE as we sold our bookstore in Ohio in 2023, and the new owners acquired all of our existing on-line accounts. We have sold over 200,000 books over the years, both on-line and in our bookstore, including a fair amount to Great Britain and many other locations worldwide. You can count on professional results from us as far as customer service goes. Our quantity of books may not be as large as most dealers but what we have in inventory are quality books accurately described (all with pictures) and professionally packaged and shipped.
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You have the right to withdraw from this contract within 14 days without giving any reason.
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