Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]

Joachim, David,Kopp McWilliams, Claire,Vetri, Marc

ISBN 10: 1984856987 ISBN 13: 9781984856982
Published by Ten Speed Press, 2020
Language: English
Condition: Used - Very good Hardcover

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Used - Hardcover

Condition: Used - Very good

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