Marshall Field's Frango Chocolate Cookbook
Marshall Field
ISBN 10: 0809244357 ISBN 13: 9780809244355
Published by Contemporary Books, 1988
Used
Hardcover
From
ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since 14 May 2010
This specific item is no longer available.
About this Item
Description:
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0809244357I3N00
Synopsis:
"This special cookbook presents sixty sumptuous creations, all of which use the Frango chocolate flavors you've come to love: Frango milk mint choclate, dark mint chocolate, toffee crunch, raspberry, almond, coffee, and rum. Frango chocolates are explored in all their varieties and showcased in luscious cakes, cheesecakes, mousses, pies, pastries, cookies, ice cream, and frozen desserts."
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: Marshall Field's Frango Chocolate Cookbook
Publisher: Contemporary Books
Publication Date: 1988
Binding: Hardcover
Condition: Good
Dust Jacket Condition: No Jacket