Just Married and Cooking : 200 Recipes for Living, Eating, and Entertaining Together
Parkhurst, Brooke, Briscione, James
Language: English
Published by Scribner, 2011
- Hardcover
- Used
Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books
AbeBooks seller since August 3, 2006
Condition: Used - Good
£ 5.51
Quantity: 1 available
Add to basketItem description from seller
Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Seller Inventory # 10362056-6
- Title
- Just Married and Cooking : 200 Recipes for Living, Eating, and Entertaining Together
- Author
- Parkhurst, Brooke, Briscione, James
- Publisher
- Scribner
- Publication year
- 2011
- Condition
- Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1439169985
- ISBN 13
- 9781439169988
- Item weight
- 1.768 pounds
- Dimensions
- N/A
Divided into two sectionsLife As We Know It and New TraditionsJust Married and Cooking is full of valuable advice, easy-to-master techniques, time-saving secrets, and most important, recipes for delicious dishes. In Life As We Know It, Brooke and James offer over a hundred recipes for everyday eating. From delectable morning muffins to after-work appetizers and easy-to-prepare dinners, this section has everything young couples need for simple, healthy, and enticing eating. New Traditions contains nine menus to help newlyweds mark the special occasions in their new lives together: a glamorous birthday-girl dinner, a fresh and warm spring lunch, a derby-day party complete with a recipe for fail-proof mint juleps, and much more.
Including a wedding registry list, suggestions for how to keep a well-stocked pantry, a glossary of frequently used chef terms, and advice for how to plan ahead for easy entertaining, Just Married and Cooking is the cookbook newlywed couples everywhere will turn to time and again for recipes and help navigating the kitchen.
A delectable new cookbook featuring delicious recipes made with fresh, seasonal ingredients and accompanied by entertaining, informative tips and techniques. Brooke Parkhurst and James Briscione, the newlywed team that teaches popular couples cooking classes at New Yorks Institute of Culinary Education and The Culinary Cooperative, navigate the difficulties of a small kitchen, budgetary restrictions, and limited time. Whether readers are looking to prepare everyday meals or special-occasion feasts, Just Married and Cooking is an appealing, practical lifestyle guide for cooking couples everywhere.
"Synopsis" may belong to another edition of this title.
About the Author
James Briscione. James worked in the kitchens at Highlands Bar & Grill in Birmingham, Alabama, and later with Chef Daniel Boulud in New York City. He was the first two-time winner of the Food Network's competition Chopped and, together with his wife, teaches couples cooking classes at the Institute of Culinary Education and The Culinary Cooperative in New York City.
"About the title" may belong to another edition of this title.
Better World Books
Mishawaka, IN, U.S.A.
AbeBooks seller since August 3, 2006
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Better World Books (https://www.BetterWorldBooks.com) is a for-profit, socially conscious business and a global online bookseller that collects and sells new and used books online, matching each purchase with a book donation. Each sale generates funds for literacy and education initiatives in the U.S., the UK, and around the world. Since its launch in 2003, Better World Books has raised $33 million for libraries and literacy, donated over 32 million books, and reused or recycled more than 397 million books.…
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Better World Books Marketplace, Inc.
55740 Currant Road
Mishawaka, IN U.S.A. 46545
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