Mark Bittman's Kitchen Express: 404 inspired seasonal dishes you can make in 20 minutes or less
Language: English
Published by Simon & Schuster, 2009
- Hardcover
- Used
Seller: Used Book Company, Egg Harbor Township, NJ, U.S.A.Used Book Company
AbeBooks seller since October 9, 2024
Condition: Used - Very good
£ 3.60
Quantity: 1 available
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Former library copy. Shows minimal signs of wear and previous use. Can include minimal notes/highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material (toys, access code, dvds, etc).
Seller Inventory # 584ZSU0016Y5_ns
- Title
- Mark Bittman's Kitchen Express: 404 inspired seasonal dishes you can make in 20 minutes or less
- Author
- Bittman, Mark
- Publisher
- Simon & Schuster
- Publication year
- 2009
- Condition
- Very Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1416575669
- ISBN 13
- 9781416575665
- Series
- Book 3 of 3: Mark Bittman's Kitchen
" A celebrated author with a huge following: The author of the perennial bestseller How to Cook Everything, mark Bittman is known across the country as 'the minimalist.' His more than two million readers eagerly follow his weekly recipes and accompanying instructional online videos from The New York Times. His popular thirteen-part PBS series was named the Best National Cooking Series of 2005 by the prestigious James Beard Foundation.
" An easy, breezy read for busy cooks: 404 Express gives readers 101 quick recipes for each season, all of which can be prepared in ten minutes or less. For people who like to eat well without the fuss, mark Bittman offers his trademark pared-down elegance and contemporary style. Like his New York Times column, each recipe is presented with just a sentence or two and requires but a few ingredients. From seafood to pasta dishes, vegetarian specialties and desserts, Bittman covers every flavor for every season.
" Capitalizes on the 'seasonal' food craze: With concerns about the environment, today more than ever, Americans are keen on cooking and eating seasonally. Each of the 404 recipes in this book make it easy for readers to choose meals made from fresh foods produced on local farms.
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Used Book Company
Egg Harbor Township, NJ, U.S.A.
AbeBooks seller since October 9, 2024
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