Magnetic Resonance in Food Science: Latest Developments

Belton, P. S./ Webb, Graham A. (Editor)/ Rutledge, D. (Editor)/ Gil, A. M. (Editor)/ Belton, P. S. (Editor)/ Gil, A. M./ Webb, Graham A./ Rutledge, D.

ISBN 10: 0854048863 ISBN 13: 9780854048861
Published by Royal Society of Chemistry, 2003
Language: English
Condition: New Hardcover

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