Title: Madhur Jaffrey's Spice Kitchen: Fifty Recipes Introducing Indian Spices and Aromatic Seeds
Publisher: Clarkson Potter
Publication Date: 1994
Language: English
ISBN 10: 0517596989
ISBN 13: 9780517596982
Binding: hardcover
Condition: Good
Weight: 10 ounces

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A taste-tempting introduction to Indian cookery presents a selection of recipes for soups, appetizers, main and side dishes, garnishes, drinks, and desserts that use a variety of different Indian spices. 12,500 first printing.

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