MAKING WINES LIKE THOSE YOU BUY How to Simulate the Most Popular Wines, Aperitifs and Liqueurs of the Continent - Using Easily Obtained Ingredients
Language: English
Published by The Amateur Winemaker Publications Ltd., Hampshire, England, 1983
- Softcover
- Used
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
AbeBooks seller since August 6, 1999
Condition: Used - Near fine
£ 11.57
Quantity: 2 available
Add to basketItem description from seller
A very nice copy without flaw. 6 X 8" 159 pages. From 1983 England. Published continuously since 1964, this book has become the accepted textbook for making wines at home, cheaply and from readily available ingredients. Make wines, sherries, ports, vermouths, white, red and rose table wines, Sauternes, hocks, Moselles, Madeiras, and champagne, to say nothing of a whole galaxy of liqueurs and aperitifs. All recipes are given for either 4.5 liters (1 gal.) or 20 litres (4 1/2 gal.) quantities. **Bundle Up & Save On Postage**.
Seller Inventory # 31249
- Title
- MAKING WINES LIKE THOSE YOU BUY How to Simulate the Most Popular Wines, Aperitifs and Liqueurs of the Continent - Using Easily Obtained Ingredients
- Author
- Acton, Bryan and Peter Duncan
- Publisher
- The Amateur Winemaker Publications Ltd., Hampshire, England
- Publication year
- 1983
- Condition
- Near Fine
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0900841036
- ISBN 13
- 9780900841033
- Edition
- Third Edition Second Impression
- Seller catalogs
- Beverages For All Occasions, Cookbooks, Food & Drink, Cooking : Canning and Preserving
"Synopsis" may belong to another edition of this title.
About the Author
Peter M. Duncan was born in Perth, Scotland. He was educated at Perth Academy and Edinburgh University, graduating in 1959 with a first class honours B.Sc. in chemistry. Married with two sons, he has lived in Quebec, Canada since 1962. On the winemaking front, he founded the Huron Wine Guild, has been a member of both the Canadian and British National Guilds of Judges and used to write a popular weekly column called The Winemaker's Forum for local and national newspapers.
Cyril John James Berry was one of Britain’s leading amateur winemakers, co-founder of the first Winemaker’s Circle, founder Chairman of the National Association of Winemakers and Brewers and Editor-Publisher of the monthly magazine The Amateur Winemaker which he ran for 27 years. After World War II, when sugar came off rationing, Cyril co-founded the first Winemaker’s Circle in Andover, which still flourishes today. Then Cheltenham, Bournemouth, Harrow and Hertford Circles sprang to life and gradually the bubbles of wine spread all over the UK. Clubs learnt about each others' events through a little magazine The Amateur Winemaker which Cyril and his wife Peggy produced in the upstairs bedroom of their house in Andover. This was for sale to Clubs at 6 pence a copy. Cyril had an ebullient personality and energy which not only embraced his family and social life but also gave him the courage at a mature age to give up his safe, professional life as Editor of a local Andover paper in order to concentrate on producing The Amateur Winemaker magazine on a national scale. He wrote several best-selling books on winemaking and home brewing, upon which he was an acknowledged expert for forty years, appearing frequently on television and always in demand as a lecturer and wine judge. He lived in Andover, Hampshire, England and in Malaga, Spain where he died in 2002.
"About the title" may belong to another edition of this title.
COOK AND BAKERS BOOKS
PARKSVILLE, VANCOUVER ISLAND, BC, Canada
AbeBooks seller since August 6, 1999
Shipping rates from Canada to U.S.A.
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|---|---|---|
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Welcome to my book store! It's filled with beautiful Cookbooks from all around the world. We also have a well choses and interesting collection of Non-Fiction books that touch on many subjects. Pause for a while and have a look through our catalogues. If you have any questions, I can help. For Canadian orders we use Canada Post's Flat-Rate Shipping boxes. With a weight limit of 5kg there's always room for another book or two at no extra shipping charge. Enjoy yourself!
Specialty
Food and Drink | Non-Fiction | Fiction | Children's BooksSeller's business information
COOK AND BAKERS BOOKS
BC, Canada
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Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at cookbook@intergate.ca and we will be happy to help.
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Parksville, Vancouver Island
British Columbia, V9P 2H6 Canada
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