Low-Fat Kitchen, The: Light Quick Breads: Over 65 Recipes for Sweet and Savory Low-Fat Quick Breads and Spreads

Seeber, Sigal

ISBN 10: 0517705524 / ISBN 13: 9780517705520

Published by Clarkson Potter, 1996

Fast Shipping - Good and clean conditions used book. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Seller Inventory # ZWM.R7VZ

Synopsis:

Whether you're looking for a breakfast treat, a midafternoon snack, or a savory accompaniment to a meal, quick breads fit the bill. They require no kneading, no rising time, very little effort, and now they're even low in fat! Often a hidden source of unwanted calories and fat grams, this popular treat has been lightened up by Sigal Seeber in Light Quick Breads, which offers healthful twists on both old favorites and contemporary treats.
High-fat shortenings and oils are replaced with natural substitutes, such as fruit purees, to provide wonderful flavor and moist texture. And now that the dairy case in the supermarket is bursting with reduced-fat products, low-fat baking is simple and painless. Sigal Seeber presents a wide assortment of fast and easy breads, including Five-Grain Bread, Indian Pumpkin Bread, and Granola-Banana Bread, all with nutritional breakdowns to show they derive less than 30 percent of their calories from fat. And a chapter on spreads offers such wonderful options as Apricot-Lemon Spread for slathering your own homemade baked goods.

About the Author: Sigal Seeber is a food consultant for such magazines as American Health, Cosmopolitan, Redbook, and Woman's Day. She lives in New York City

Bibliographic Details

Title: Low-Fat Kitchen, The: Light Quick Breads: ...
Publisher: Clarkson Potter
Publication Date: 1996
Binding: Hardcover
Condition: good