From
Bay State Book Company, North Smithfield, RI, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since 23 January 2023
The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing. Seller Inventory # BSM.10L7Y
For the Love of Garlic takes a look at the history, lore, and many uses of this culinary treasure. It also provides over eighty tempting kitchen-tested garlic recipes that are designed to entice not only garlic aficionados, but all lovers of great cuisine. Beautifully designed and illustrated, For the Love of Garlic makes both a great gift and an informative guide.
About the Author:
Victoria Renoux is an experienced natural foods cooking instructor, an accomplished artist, and an internationally recognized food writer. Ms. Renoux has written six cookbooks, including Cooking with the Right Side of the Brain and The Arrowhead Mills Cookbook.
Title: For the Love of Garlic: The Complete Guide ...
Publisher: Square One
Publication Date: 2005
Binding: Soft cover
Condition: good