Louisiana Sampler : Recipes from Our Fairs and Festivals. This item is unavailable.
Language: English
Published by Chef John Folse & Co, 1996
- Hardcover
- Used
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Unavailable
Hardcover
Condition: Used - Very good
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Seller Inventory # 00107509182
- Title
- Louisiana Sampler : Recipes from Our Fairs and Festivals
- Author
- John D Folse
- Publisher
- Chef John Folse & Co
- Publication year
- 1996
- Condition
- Very Good
- Binding
- Hardback
- Language
- English
- ISBN 10
- 096251523X
- ISBN 13
- 9780962515231
Louisiana is by far the best fair, the best festival ever seen! The Bayou State is filled with color, tradition and celebration. "Ive come to know that we love a good time as much as we love great food," Folse said. "In this book I share with you a glimpse of not only 26 fairs and festivals, but also the towns hosting them and a number of unique attractions available to you when visiting these events." More than 250 recipe pages and 26 color photographs show the food and people associated with these unique events. This book is sure to give anyone a "Taste of Louisiana," with all its celebrations and fabulous food.
"Synopsis" may belong to another edition of this title.