Leon Fast & Free

Baxter, Jane

ISBN 10: 1840917105 / ISBN 13: 9781840917109

Published by Octopus Publishing Group, 2017

About this Item

Seller Inventory # 1840917105-3-30857457

Bibliographic Details

• Title: Leon Fast & Free
• Publisher: Octopus Publishing Group
• Publication Date: 2017
• Language: English
• ISBN 10: 1840917105
• ISBN 13: 9781840917109
• Binding: Hardcover
• Condition: Good

About this title

Synopsis

The new LEON cookbook Big Flavours is out in Spring 2025.

***

'LEON was the first restaurant on the high street to pay attention to a new way of eating - championing gluten-, dairy- and sugar-free food. We've always done it. It's always done us and our customers good. Now it's time to stop it being a secret.' - John Vincent, LEON co-founder

Each recipe in this beautiful cookbook is completely gluten-, dairy- and refined sugar-free, with many following a 'paleon' formula (LEON's version of Paleo). From recipes for gluten-free Spaghetti Vongole to chocolate beetroot cake, breakfast dahl to chicken and olive tagine, this book contains recipes for every meal of the day and every occasion, and proves that a free-from menu can be utterly delicious.

About the Author

John is co-founder of LEON, which now has 69 restaurants (including in Amsterdam, Utrecht and Oslo). He wrote LEON Naturally Fast Food with Henry Dimbleby, LEON Family & Friends with Kay Plunkett-Hogge, LEON Happy Salads and LEON Fast & Free with Jane Baxter and LEON Happy Soups, LEON Happy One-pot Cooking, LEON Fast Vegan, LEON Happy Curries and LEON Happy Fast Food with Rebecca Seal. He thinks that our relationship with food should be positive and joyous and that we need to listen more carefully to our gut, eat more good fats and less sugar.