Lebensmittelverfahrenstechnik: Rohstoffe, Prozesse, Produkte (German Edition)

Schuchmann, Heike P.; Schuchmann, Harald

ISBN 10: 3527312307 ISBN 13: 9783527312306
Published by Wiley-VCH, 2005
Language: German
Condition: New Soft cover

Sold by Ria Christie Collections, Uxbridge, United Kingdom

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