Larousse Gastronomique Recipe Collection. This item is unavailable.
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Language: English
Published by Clarkson Potter, 2006
- Softcover
- Used
Unavailable
Softcover
Condition: Used - Very good
£ 21.61
Item description from seller
Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Seller Inventory # M00307336034-V
- Title
- Larousse Gastronomique Recipe Collection
- Author
- Librairie Larousse
- Publisher
- Clarkson Potter
- Publication year
- 2006
- Condition
- very good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0307336034
- ISBN 13
- 9780307336033
Featuring some 2,500 recipes from the classic food reference, the Larousse Gastronomique, this boxed set is organized into four useful volumes--Meat, Poultry, and Game; Fish and Seafood; Vegetables and Salads; Desserts--for a perfect addition to any cook's library. 15,000 first printing.
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