Title: The Lady's Complete Guide; or Cookery in All...
Publisher: G. Kearsley, London
Publication Date: 1791
Book Condition: VG+
Edition: 3rd Edition.
Full brown calf, Spine newly recased to match. Gilt title to spine. The 3rd edition "very much improved" ( lvi ) 460 ppThis is a complete cooking guide as well as household records guide, family physician, preserving, making wines and brewing. Some foxing to outsie edges and endpapers. Bookplate dated 1814 to front endpaper. Interiors clean. Actually a marvellously informative book. Size: 8vo. Bookseller Inventory # 20330
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AbeBooks Bookseller Since: 01 October 1998
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