Laboratory Tests for the Assessment of Nutritional Status

Language: English

Published by Taylor & Francis Inc Jul 1999, 1999

0849385067 / 9780849385063

Series: Book 17 of 18 - Modern Nutrition

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Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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Hardcover

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Neuware - Proper nutrition is the single most important component of preventative health care. Heart disease, diabetes, and other ailments are all linked to dietary habits. Accurate nutritional assessment can be a matter of life or death. Laboratory Tests for the Assessment of Nutritional Status explores the expanded number of nutrients that can now be evaluated. The author makes a compelling case for the practice and advancement of this critical health care tool. Nutritional assessment identifies undernutrition, overnutrition, specific nutrition deficiencies, and imbalances. Diligent assessment determines the appropriate nutrition intervention and monitors its effects. This book is a total revision of the 1974 version of the same title co-authored by Sauberlich. Since then, remarkable progress has been made on the methodologies applicable to nutrition status assessment and to the expanded number of nutrients that can be evaluated, especially trace elements. The introduction of high performance liquid chromatography, amperometric detectors, and other technologies have advanced nutritional assessment by leaps and bounds. Today, nutritionists can gauge the value of microminerals, trace elements and ultratrace elements. Sauberlich's revision updates the reader to the latest and most important trends in nutrition. These laboratory methods for the assessment of nutritional status are vital for identifying individuals as well as populations with nutritional risks. TOC:From the contents: Introduction.- Vitamins.- Water-Soluble Vitamins.- Fat-Soluble Vitamins.- Semi- or Quasi-Vitamins.- Mineral Nutrition.- Electrolytes.- Macrominerals.- Trace Elements.- Ultratrace Elements.- Protein Energy Malnutrition.- Essential Fatty Acid Deficiency.…

Seller Inventory # 9780849385063

Title
Laboratory Tests for the Assessment of Nutritional Status
Author
Howerde E. Sauberlich
Publisher
Taylor & Francis Inc Jul 1999
Publication year
1999
Condition
Neu
Binding
Buch
Language
English
ISBN 10
0849385067
ISBN 13
9780849385063
Edition
2nd Edition
Item weight
1,079 grams
Dimensions
254x178x0 mm
Series
Book 17 of 18: Modern Nutrition

AHA-BUCH GmbH

Einbeck, Germany

5-star seller

AbeBooks seller since August 14, 2006

Shipping rates from Germany to U.S.A.

Item7 to 10 business days5 to 7 business days
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