L'Ostreiculture et le Bassin d'Arcachon

Published by Feret et Fils, Bordeaux, 1969

  • Softcover
  • Used
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Seller: Rooke Books PBFA, Bath, United KingdomRooke Books PBFA

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AbeBooks seller since May 18, 2007

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Softcover

Condition: Used - Near fine

£ 55.00

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Item description from seller

A smart copy of this detailed study into oyster farming in the Arcachon Basin, in the original French. French. Illustrated with numerous in-text figures. A detailed study on oyster farming in the Arcachon Basin, a bay of the Atlantic Ocean on the southwest coast of France, situated in Pays de Buch, in the region of Aquitaine. With chapters on the essential conditions of oyster farming, the bay itself, oyster biology, characteristics, evolution, regulations, oyster farmers, shipping and the market, and more. Written by Claude Labrid, a French researcher. In the original card wraps. Externally, very smart with minor wear and light sunning to the extremities. Internally, firmly bound. Pages are very bright and clean throughout. Near Fine.

Seller Inventory # 962T30

Bibliographic details

Title
L'Ostreiculture et le Bassin d'Arcachon
Author
Claude Labrid
Publisher
Feret et Fils, Bordeaux
Publication year
1969
Condition
Near Fine
Book Type
book
Binding
Paperback
Illustrator
None
Item weight
0.75 kilograms
Dimensions
9" by 7"

Rooke Books PBFA

Bath, United Kingdom

5-star seller

AbeBooks seller since May 18, 2007

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Specialty

Antiquarian Books

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Seller's business information

Thompson Acquisitions Ltd

The Dispensary, 8 Cleveland Pl, 8 Cleveland Place East
Bath, United Kingdom BA1 5DJ