Knife Skills: An Illustrated Kitchen Guide to Using the Right Knife the Right Way. A Storey BASICS® Title

Collins, Bill

38 ratings by Goodreads

Language: English

Published by Storey Publishing, LLC, 2014

1612123791 / 9781612123790

Series: Book 18 of 26 - Storey Basics

  • Softcover
  • Used
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Seller: SustainableBooks.com, Amherst, NY, U.S.A.SustainableBooks.com

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Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.

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Title
Knife Skills: An Illustrated Kitchen Guide to Using the Right Knife the Right Way. A Storey BASICS® Title
Author
Collins, Bill
Publisher
Storey Publishing, LLC
Publication year
2014
Condition
Good
Binding
Soft cover
Language
English
ISBN 10
1612123791
ISBN 13
9781612123790
Item weight
0.1 pounds
Series
Book 18 of 26: Storey Basics

SustainableBooks.com

Amherst, NY, U.S.A.

5-star seller

AbeBooks seller since August 19, 2025

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