Knife, Fork and Spoon: Eating Around the World. This item is unavailable.
9 ratings by Goodreads
Language: English
Published by Derrydale Press, 2001
- Hardcover
- Used
Seller: Big River Books, Powder Springs, GA, U.S.A.Big River Books
5-star seller
AbeBooks seller since June 7, 2013
Unavailable
Hardcover
Condition: Used - Very good
£ 11.11
Item description from seller
This book is in Very Good condition. The cover and pages have minor shelf wear. Binding is tight and pages are intact.
Seller Inventory # BRV.1586670492.VG
- Title
- Knife, Fork and Spoon: Eating Around the World
- Author
- Baker Jr., Charles H.
- Publisher
- Derrydale Press
- Publication year
- 2001
- Condition
- very_good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1586670492
- ISBN 13
- 9781586670498
Long before Julia Child introduced French cooking to American palates, Charles Baker and The Derrydale Press published a highly unusual collection of recipes for its day: exotic recipes from around the world for unusual hors' d'oeuvres, soups, fish, shellfish, poultry, game, meat, vegetables, fruits and desserts. From avocado salad recipes discovered by the author in Cuba to grouse recipes from the Scottish moors, the author's tour de force belongs on the shelf of every serious cook.
"Synopsis" may belong to another edition of this title.
Product Description
Knife, Fork and Spoon Baker spent years making three voyages around the world. Full description
"About the title" may belong to another edition of this title.
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