The Kitchen Revolution Cookbook

Language: English

Published by Macmillan Publishing Company, Inc., New York, 1980

0025345303 / 9780025345300

  • Hardcover
  • Used
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Seller: gearbooks, The Bronx, NY, U.S.A.gearbooks

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AbeBooks seller since September 27, 2007

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Hardcover

Condition: Used - Very good

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Item description from seller

172 pp. Solidly bound copy and dust jacket with moderate external wear, crisp pages and clean text. "Note for Resale" ink stamp on top edge and title page. Dust jacket shows minor wear around edges.

Seller Inventory # 3iiiCg0010

Bibliographic details

Title
The Kitchen Revolution Cookbook
Author
Dyer, Ceil; Ceil Dyer
Publisher
Macmillan Publishing Company, Inc., New York
Publication year
1980
Condition
Very Good
Dust jacket
Very Good
Binding
Hardcover
Language
English
ISBN 10
0025345303
ISBN 13
9780025345300
Illustrator
Mike Stromberg (Jacket Design); John Maddalone (Illustrations)
Printing
1st Printing
Dimensions
8vo or 8° (Medium Octavo): 7¾" x 9¾" tall
Seller catalogs
Cookbooks, Cooking, Kitchen, Recipes, etc., Food and Restaurants, Food and Wine, Specialty Cuisine

gearbooks

The Bronx, NY, U.S.A.

5-star seller

AbeBooks seller since September 27, 2007

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Item5 to 14 business days3 to 6 business days
First item£ 4.80£ 10.35
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Internet Business only; at this moment.

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Academic, Scholarly and Research Books, Cookbooks

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gearbooks

NY, U.S.A.