Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)

This, Hervé

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Language: French

Published by Columbia University Press, 2007

023114170X / 9780231141703

Series: Book 11 of 57 - Arts and Traditions of the Table: Perspectives on Culinary History

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Seller: Orion Tech, Kingwood, TX, U.S.A.Orion Tech

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Title
Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)
Author
This, Hervé
Publisher
Columbia University Press
Publication year
2007
Condition
Good
Binding
hardcover
Language
French
ISBN 10
023114170X
ISBN 13
9780231141703
Item weight
14 ounces
Dimensions
6x0x8
Series
Book 11 of 57: Arts and Traditions of the Table: Perspectives on Culinary History

Orion Tech

Kingwood, TX, U.S.A.

5-star seller

AbeBooks seller since February 18, 2015

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Orion Tech

6110 Royal Point Court
Kingwood, TX U.S.A. 77345