Kitchen Hygiene and Safety in Hospitality : A practical guide to food hygiene, food safety, sanitation and operational risk management in hospitality kitch (Hospitality Operations Series)

Book 1 of 2: Hospitality Operations Series

Lisa Gordon-Davis

ISBN 13: 9798196916557
Published by Lisa Gordon-Davis Kundiza Training and Consulting, 2026
Language: English
Condition: New Soft cover

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New - Soft cover

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