Kitchen Conversations. This item is unavailable.
8 ratings by Goodreads
Language: English
Published by William Morrow & Co, 1999
- Softcover
- Used
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
5-star seller
AbeBooks seller since December 20, 2007
Unavailable
Softcover
Condition: Used - Very good
£ 2.81
Item description from seller
Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Seller Inventory # 00084461931
- Title
- Kitchen Conversations
- Author
- Goldstein, Joyce
- Publisher
- William Morrow & Co
- Publication year
- 1999
- Condition
- Very Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 068817230X
- ISBN 13
- 9780688172305
A special combination of 160 incredible recipes with an insightful and fascinating explanation of culinary trade secrets includes dishes such as Roast Duck with Carmelized Turnips along with discussions of why parsley and escarole go together and when to add more spices. Reprint.
"Synopsis" may belong to another edition of this title.
About the Author
Joyce Goldstein started teaching more than two decades ago at her own California Street Cooking School and she continues to teach home and professional cooks in schools around the country.
"About the title" may belong to another edition of this title.