Kent's Technology of Cereals: An Introduction for Students of Food Science and Agriculture

Kent, N.L. and Evers A.D.

ISBN 10: 0080408346 ISBN 13: 9780080408347
Published by Pergamon, United Kingdom, 1994
Language: English
Condition: Used - Very good Soft cover

Sold by The Curiosity Book Shop, Hardwick, MA, U.S.A.

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Used - Soft cover

Condition: Used - Very good

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