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Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1906868182I3N10
Ghillie James shares her tips and shortcuts for making easy preserves and also shows you how to use them in some exciting recipes, like turning your Sweet Thai Chile Paste into Shrimp, Eggplant, and Pepper Curry. With over 100 recipes arranged by season, from Basil Vodka in spring and Cherry Berry Jam in summer, to Feisty Windfall Chutney in autumn and Easy Seville Marmalade in winter, you'll always have a supply of delicious preserves on hand to brighten any meal .
Review: "This lovely book puts a smile on my face." -- Jamie Oliver "Jars and bottles of deliciousness to dip into all year round." -- Sainsbury's Magazine
Title: Jam, Jelly & Relish: Simple Preserves, ...
Publisher: Kyle Books
Publication Date: 2011
Binding: Hardcover
Condition: Good
Dust Jacket Condition: No Jacket