Italian Regional Cooking. This item is unavailable.
Language: English
Published by Crescent, 1987
- Hardcover
- Used
Seller: Bay State Book Company, North Smithfield, RI, U.S.A.Bay State Book Company
5-star seller
AbeBooks seller since January 23, 2023
Unavailable
Hardcover
Condition: Used - Good
£ 5.97
Item description from seller
The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing.
Seller Inventory # BSM.1BLKM
- Title
- Italian Regional Cooking
- Author
- Boni, Ada
- Publisher
- Crescent
- Publication year
- 1987
- Condition
- good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0517023857
- ISBN 13
- 9780517023853
- Edition
- 3rd Edition
This classic Italian cookbook features six hundred recipes for authentic regional dishes--appetizers to desserts--from the Italian countryside, seacoast, and cities, as well as 144 full-color illustrations.
"Synopsis" may belong to another edition of this title.