Italian Grill

Batali, Mario, Sutton, Judith

ISBN 10: 0061450979 / ISBN 13: 9780061450976

Published by Ecco, 2008

A sound copy with only light wear. Overall a solid copy at a great price! Seller Inventory # BOS-N-11d-01759

Synopsis:

A treasury of accessible grilled Italian food recipes shares complementary information on different heat-source options, grilling techniques, and equipment recommendations, in a volume that features such options as Guinea Hen Breasts with Rosemary and Pesto, Baby Octopus with Gigante Beans, and Rosticciana Ribs. 150,000 first printing.

Review: "In his new cookbook, Italian Grill, the star chef steps up to the grate with amazing recipes that express his extroverted approach to flavor."--Food & Wine

"Mario Batali is a madman/hero. Is there nothing he's not good at? Great chef, successful restaurateur, an author, an intellectual, host of a ridiculously informative and much-too-good-for-television TV show, afficianado of fine rock and roll, and a man of Falstaffian appetites."--Anthony Bourdain

"Ingenious....this is an essential collection for any serious backyard cook."--Publishers Weekly (starred review)

In his new cookbook, Italian Grill, the star chef steps up to the grate with amazing recipes that express his extroverted approach to flavor. --Food & Wine"

Mario Batali is a madman/hero. Is there nothing he s not good at? Great chef, successful restaurateur, an author, an intellectual, host of a ridiculously informative and much-too-good-for-television TV show, afficianado of fine rock and roll, and a man of Falstaffian appetites. --Anthony Bourdain"

Ingenious....this is an essential collection for any serious backyard cook. --Publishers Weekly (starred review)"

Bibliographic Details

Title: Italian Grill
Publisher: Ecco
Publication Date: 2008
Binding: Hardcover
Condition: Good