The Iridor Complete Candy Making Course - Candy Manual No. 2 (Glaces and Hard Candies)

Iris F. Leonard & Dorit K. Weigert

Published by G.P. Putnam's Sons, New York, 1931

About this Item

The is a vintage item - the second volume of a 4-volume series from the Iridor Complete Candy Making Course. This volume is all about making Glace and Hard Candies. Horizontal format, measuring 9" x 7" with 25 pages. Recipes and 'formulas' illustrated with vintage b/w photographs. Minor chipping to cover edges, but generally in excellent condition with no marks of any kind. Black and orange 'art-deco' cover. SALE PRICE.

Seller Inventory # E3558

Bibliographic Details

• Title: The Iridor Complete Candy Making Course - Candy Manual No. 2 (Glaces and Hard Candies)
• Publisher: G.P. Putnam's Sons, New York
• Publication Date: 1931
• Binding: Soft cover
• Condition: Very Good
• Seller catalogs:
  • Cookbooks
  • Design
  • Ephemera