Ion-Specific Effect in Stability of Foams and Emulsions

Language: English

Published by LAP LAMBERT Academic Publishing Jul 2014, 2014

3659579858 / 9783659579851

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This item is printed on demand - Print on Demand Titel. Neuware -Stability of foams and emulsions is of great importance in a large number of applications such as mineral processing, food stabilization and oil recovery. In many of these applications, inorganic salts are present in the aqueous phase along with surfactant. These salts strongly influence the adsorption characteristics of ionic surfactants. Stability of aqueous foams and hexane-in-water emulsions prepared with aqueous solutions of an anionic surfactant (viz. SDS) and three 1:1 salts (viz. LiCl, NaCl and CsCl) was studied in this work. The ion-specific behavior of the salts was the main focus of this study. The effectiveness of these salts in defoaming followed the sequence: LiCl > NaCl > CsCl. The same trend was observed in destabilizing the emulsions. The present work demonstrates that the ion-specific effect plays a significant role in the foaming properties of anionic surfactant solutions, size of the droplets in an emulsion, and the rate of destabilization of emulsions. It is possible to control the foam volume and emulsion stability by using different counterions of the same valence.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 84 pp. Englisch.…

Seller Inventory # 9783659579851

Title
Ion-Specific Effect in Stability of Foams and Emulsions
Author
Shailesh Varade
Publisher
LAP LAMBERT Academic Publishing Jul 2014
Publication year
2014
Condition
Neu
Binding
Taschenbuch
Language
English
ISBN 10
3659579858
ISBN 13
9783659579851
Item weight
143 grams
Dimensions
220x150x6 mm

buchversandmimpf2000

Emtmannsberg, BAYE, Germany

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