An Introduction to Polysaccharide Biotechnology

Stephen E. Harding, Michael P. Tombs, Gary G. Adams, Berit Smestad Paulsen, Kari Tvete Inngjerdingen, Hilde Barsett

ISBN 10: 0815387156 / ISBN 13: 9780815387152

Published by Taylor and Francis Inc, US, 2018

About this Item

Polysaccharides and related high molecular weight glycans are hugely diverse with wide application in Biotechnology and great opportunities for further exploitation. An Introduction to Polysaccharide Biotechnology - a second edition of the popular original text by Tombs and Harding - introduces students, researchers, clinicians and industrialists to the properties of some of the key materials involved, how these are applied, some of the economic factors concerning their production and how they are characterized for regulatory purposes.

Seller Inventory # LU-9780815387152

Bibliographic Details

• Title: An Introduction to Polysaccharide Biotechnology
• Publisher: Taylor and Francis Inc, US
• Publication Date: 2018
• Language: English
• ISBN 10: 0815387156
• ISBN 13: 9780815387152
• Binding: Paperback
• Edition: 2nd Edition
• Condition: New

About this title

Synopsis

Polysaccharides and related high molecular weight glycans are hugely diverse with wide application in Biotechnology and great opportunities for further exploitation. An Introduction to Polysaccharide Biotechnology – a second edition of the popular original text by Tombs and Harding – introduces students, researchers, clinicians and industrialists to the properties of some of the key materials involved, how these are applied, some of the economic factors concerning their production and how they are characterized for regulatory purposes.

About the Author

Stephen E. Harding, Michael P. Tombs, Gary G. Adams, Berit Smestad Paulsen,Kari Tvete Inngjerdingen and Hilde Barsett