Introduction to Brewing and Fermentation Science: Essential Knowledge for Those Dedicated to Brewing Better Beer

Sheppard, John

ISBN 10: 9811225311 ISBN 13: 9789811225314

Published by World Scientific Pub Co Inc, 2021

Language: English

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New Condition: Brand New Hardcover

From Revaluation Books, Exeter, United Kingdom

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250 pages. 9.00x6.25x0.75 inches. In Stock. This item is printed on demand. Seller Inventory # __9811225311

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Title: Introduction to Brewing and Fermentation ...

Publisher: World Scientific Pub Co Inc

Publication Date: 2021

Binding: Hardcover

Condition: Brand New

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