Introducing Macrobiotic Cooking
Wendy Esko
ISBN 10: 0870406906 ISBN 13: 9780870406904
Published by Japan Publications, 1987
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paperback
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About this Item
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Synopsis:
Offers advice on selecting and preparing natural foods, and shares healthful recipes for soups, vegetables, beans, salads, dressings, seafood, breads, and desserts
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Bibliographic Details
Title: Introducing Macrobiotic Cooking
Publisher: Japan Publications
Publication Date: 1987
Binding: paperback
Condition: Very Good