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Integrating Agriculture, Conservation and Ecotourism: Examples from the Field

W. Bruce Campbell

Published by Springer-Verlag Gmbh Jun 2011, 2011
ISBN 10: 9400713088 / ISBN 13: 9789400713086
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Title: Integrating Agriculture, Conservation and ...

Publisher: Springer-Verlag Gmbh Jun 2011

Publication Date: 2011

Binding: Buch

Book Condition: Neu

Description:

Neuware - Issues In Agroecology - Present Status and Future Prospectus not only reviews aspects of ecology, but the ecology of sustainable food production systems, and related societal and cultural values. To provide effective communication regarding status and advances in this field, this series connects with many disciplines such as sociology, anthropology, environmental sciences, ethics, agriculture, economics, ecology, rural development, sustainability, policy and education, and integrations of these general themes so as to provide integrated points of view that will help lead to a more sustainable construction of values than conventional economics alone. Such designs are inherently complex and dynamic, and go beyond the individual farm to include landscapes, communities, and biogeographic regions by emphasizing their unique agricultural and ecological values, and their biological, societal, and cultural components and processes. 303 pp. Englisch. Bookseller Inventory # 9789400713086

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Synopsis: Issues In Agroecology - Present Status and Future Prospectus not only reviews aspects of ecology, but the ecology of sustainable food production systems, and related societal and cultural values. To provide effective communication regarding status and advances in this field, this series connects with many disciplines such as sociology, anthropology, environmental sciences, ethics, agriculture, economics, ecology, rural development, sustainability, policy and education, and integrations of these general themes so as to provide integrated points of view that will help lead to a more sustainable construction of values than conventional economics alone. Such designs are inherently complex and dynamic, and go beyond the individual farm to include landscapes, communities, and biogeographic regions by emphasizing their unique agricultural and ecological values, and their biological, societal, and cultural components and processes.

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?This book explores the new frontier of agroecology, the fluid intersection of environment and agriculture. It is the first of an interdisciplinary multivolume series that covers the future of agriculture, the related fields of ecotourism and conservation, sustainability and environmental issues, and more. ? Summing Up: Recommended. Upper-division undergraduates through professionals/practitioners.? (M. J. Stone, Choice, Vol. 49 (8), April, 2012)

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