The Instant Pot(r) Ultimate Sous Vide Cookbook: 100 No-Pressure Recipes for Perfect Meals Every Time. This item is unavailable.
8 ratings by Goodreads
Language: English
Published by Union Square & Co., 2018
- Softcover
- Used

Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
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Unavailable
Softcover
Condition: Used - As new
£ 5.19
Item description from seller
Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G145493316XI2N00
- Title
- The Instant Pot(r) Ultimate Sous Vide Cookbook: 100 No-Pressure Recipes for Perfect Meals Every Time
- Author
- Logsdon, Jason
- Publisher
- Union Square & Co.
- Publication year
- 2018
- Condition
- As New
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 145493316X
- ISBN 13
- 9781454933168
- Item weight
- 1.05 pounds
Make 100 easy, perfectly cooked meals using today's hot appliance: the sous vide! As affordable sous vide machines become widely available, an appliance once used only in fine-dining restaurants or on competitive cooking shows has entered home cooks' kitchens. Using a vacuum-sealed bag and temperature-controlled, circulating water, it cooks food gradually, making it easy, foolproof, and convenient for weeknight cooking. This comprehensive but compact introduction teaches you everything you need to know about sous vide preparation, including cooking times, and provides 100 inspired recipes for meat, poultry, seafood, vegetables, and desserts that go beyond the basics.
"Synopsis" may belong to another edition of this title.
About the Author
Jason Logsdon has published several cookbooks, including Modernist Cooking Made Easy: Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking. He runs AmazingFoodMadeEasy.com, one of the largest modernist cooking websites.
"About the title" may belong to another edition of this title.
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