Instant Insights: Developing Immunity in Poultry
Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2022
- Softcover
- New

Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
AbeBooks seller since June 11, 2025
Condition: New
£ 49.38
Quantity: Over 20 available
Add to basketItem description from seller
This collection features four peer-reviewed reviews on developing immunity in poultry.The first chapter discusses the advances in genetic, genomic and functional genomic studies of immune and disease resistance in chickens. The chapter reviews multi-trait selection experiments and considers the potential trade-offs between production and immunocompetence in response to disease.The second chapter reviews the importance of the gut microbiome in optimising animal health and reducing susceptibility to major diseases affecting poultry production. The chapter examines intestinal immunity, as well as the microbiota interactions which occur within the poultry immune system.The third chapter addresses the nutritional strategies which can be implemented to boost immune function in poultry. The chapter considers the process of nutritional modulation and reviews the use of vitamins, minerals and amino acids to enhance, suppress and balance poultry immune systems.The final chapter provides an overview of the avian defence system and its role in tackling some of the major pathogens affecting global poultry production, such as coccidiosis. The chapter reviews the various elements of the host defence system and considers how supplements can modulate the immune system and its responses to specific challenges.…
Seller Inventory # LU-9781801464185
- Title
- Instant Insights: Developing Immunity in Poultry
- Author
- Dr Marie-Helene Pinard-van der Laan, Prof. Huaijun Zhou, Dr P. F. Surai, Dr Mark Fife, Dr J. Kaufman, Dr Michael H. Kogut, Dr A. Psifidi, Rami A. Dalloul, Professor Michael Kidd
- Publisher
- Burleigh Dodds Science Publishing Limited, GB
- Publication year
- 2022
- Condition
- New
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1801464189
- ISBN 13
- 9781801464185
- Item weight
- 200 grams
This collection features four peer-reviewed reviews on developing immunity in poultry.
The first chapter discusses the advances in genetic, genomic and functional genomic studies of immune and disease resistance in chickens. The chapter reviews multi-trait selection experiments and considers the potential trade-offs between production and immunocompetence in response to disease.
The second chapter reviews the importance of the gut microbiome in optimising animal health and reducing susceptibility to major diseases affecting poultry production. The chapter examines intestinal immunity, as well as the microbiota interactions which occur within the poultry immune system.
The third chapter addresses the nutritional strategies which can be implemented to boost immune function in poultry. The chapter considers the process of nutritional modulation and reviews the use of vitamins, minerals and amino acids to enhance, suppress and balance poultry immune systems.
The final chapter provides an overview of the avian defence system and its role in tackling some of the major pathogens affecting global poultry production, such as coccidiosis. The chapter reviews the various elements of the host defence system and considers how supplements can modulate the immune system and its responses to specific challenges.
"Synopsis" may belong to another edition of this title.
About the Author
Dr Huaijun Zhou is Professor of Immunogenetics, Genomics, and Bioinformatics in the Department of Animal Science at the University of California-Davis and Director of the USAID Feed the Future Lab for Genomics to Improve Poultry which focuses on improving poultry resistance to a range of biotic and abiotic stresses.
"About the title" may belong to another edition of this title.
Rarewaves.com UK
London, United Kingdom
AbeBooks seller since June 11, 2025
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