The Insect Cookbook: Food for a Sustainable Planet (Arts and Traditions of the Table: Perspectives on Culinary History)

Book 21 of 53: Arts and Traditions of the Table: Perspectives on Culinary History

Arnold van Huis; Henk van Gurp; Marcel Dicke; Françoise Takken-Kaminker; Diane Blumenfeld-Schaap

ISBN 10: 0231166842 ISBN 13: 9780231166843
Published by Columbia University Press, 2014
Language: English
Condition: Used - Near fine Hardcover

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Used - Hardcover

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