The Insect Cookbook: Food for a Sustainable Planet (Arts and Traditions of the Table: Perspectives on Culinary History)

Book 21 of 53: Arts and Traditions of the Table: Perspectives on Culinary History

Arnold van Huis,Henk van Gurp,Marcel Dicke

ISBN 10: 0231166842 ISBN 13: 9780231166843
Published by Columbia University Press March 2014, 2014
Language: English
Condition: New Hardcover

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