Innovative Processing Technologies for Healthy Grains (IFST Advances in Food Science)

Language: English

Published by Wiley-Blackwell, 2020

1119470161 / 9781119470168

Series: Book 10 of 13 - IFST Advances in Food Science

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  • New
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Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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Hardcover

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256 pages. 10.00x7.00x1.00 inches. In Stock. This item is printed on demand.

Seller Inventory # __1119470161

Title
Innovative Processing Technologies for Healthy Grains (IFST Advances in Food Science)
Author
Pojic, Milica/ Tiwari, Uma
Publisher
Wiley-Blackwell
Publication year
2020
Condition
Brand New
Binding
Hardcover
Language
English
ISBN 10
1119470161
ISBN 13
9781119470168
Item weight
0.7 kilograms
Series
Book 10 of 13: IFST Advances in Food Science

Revaluation Books

Exeter, United Kingdom

5-star seller

AbeBooks seller since January 6, 2003

Shipping rates from United Kingdom to U.S.A.

Item7 to 14 business days2 to 3 business days
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Edward Bowditch Ltd

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