Indian Cookin. This item is unavailable.
Language: English
Published by Nowega Press, Chattanooga, TN, 1973
- Softcover
- Used
Seller: Books by White/Walnut Valley Books, Winfield, KS, U.S.A.Books by White/Walnut Valley Books
AbeBooks seller since February 1, 2011
Condition: Used - Near fine
£ 6.18
Item description from seller
Nowega Press, Chattanooga, TN. 1973. Softcover/Trade Wraps. Edition/Printing not stated. Book is tight, square, and unmarked. Book Condition: Near Fine; light bumping to wraps from page turning. No DJ. Pictorial card stock wraps. Wraps are not bent or folded; spine is secure in saddle staples; text is secure in binding. 61 pp 8vo. This a book of Indian recipes and instructions in how to cook the ingredients in the same manner as the Indian Tribes who contributed them to this book. Listed are: beverages, bread cornmeal stuffings, cakes puddings desserts, herbs-remedies, Indian food supply list; jams-jellies, lye, meats, relishes, soups, vegetables. A clean very presentable copy.
Seller Inventory # 017536
Bibliographic details
- Title
- Indian Cookin
- Author
- Frances Lambert Whisler
- Publisher
- Nowega Press, Chattanooga, TN
- Publication year
- 1973
- Condition
- Near Fine
- Dust jacket
- No Jacket
- Binding
- Soft cover
- Language
- English
- Illustrator
- Frances Lambert Whisler
- Dimensions
- 8vo - over 7¾ - 9¾" tall
- Seller catalogs
- Cookbooks, Food/Cooking/Recipes, Indian Wars/American Indian Matters