IMAGE PROCESSING AND AI APPLICATIONS FOR RIPENING OF FRUITS
V, Srividhya; Kesavan, Sujatha; M, Aruna
ISBN 10: 6207650816 ISBN 13: 9786207650811
Published by LAP LAMBERT Academic Publishing, 2024
New
Soft cover
From
Books Puddle, New York, NY, U.S.A.
Seller rating 4 out of 5 stars
AbeBooks Seller since 22 November 2018
This specific item is no longer available.
About this Item
Description:
Seller Inventory # 26404648229
Synopsis:
In agricultural science, the quality identification of fruits and vegetables were categorized with differentiating colour, shape, dimension and texture. The proposed technique will enable to develop a smart phone App which uses intelligent image processing algorithms to scan the attributes of the fruits exhibited in a supermarket and assess its nutritional values like total carbohydrates including sugars like glucose, fructose, sucrose, potassium, magnesium and vitamins like vitamin A and vitamin C, antioxidants along with microbial contamination.
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: IMAGE PROCESSING AND AI APPLICATIONS FOR ...
Publisher: LAP LAMBERT Academic Publishing
Publication Date: 2024
Binding: Soft cover
Condition: New