Horticulture: Principles and Practices

Acquaah, George

ISBN 10: 013114412X ISBN 13: 9780131144125
Published by Pearson Prentice Hall, 2004
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Synopsis:

For undergraduate courses in Introduction to Horticulture, Introduction to Plant Science, and Principles of Crop Production.

 

Written from the point of view of the horticulturalist, this comprehensive introduction to horticulture as a science, art, and business explores the four general areas of horticulture- ornamental horticulture, fruit culture, vegetable culture, and landscape architecture-and covers all the essential principles and practices of horticulture pertaining to indoor and outdoor production. The emphasis throughout is on the underlying science-including current technology-and how it is applied in practical horticulture.

About the Author:

George Acquaah is Professor and Chair of the Department of Agriculture and Natural Resources at Langston University. A well-known researcher, educator, and author in the field, he is the recipient of numerous prestigious awards for excellence in research, teaching, and publishing, including the USDA Award for Excellence in College and University Teaching in the Food and Agricultural Sciences and the coveted Millennium Award for Excellence in Teaching, presented by the White House Initiative on Historically Black Colleges and Universities.

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Bibliographic Details

Title: Horticulture: Principles and Practices
Publisher: Pearson Prentice Hall
Publication Date: 2004
Binding: Hardcover
Condition: very_good
Edition: 3rd Edition

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