Homebrewer's Companion Second Edition: The Complete Joy of Homebrewing, Master's Edition – Expert Brewing Science with New Recipes, Updated Equipment, and Advanced Techniques
Language: English
Published by William Morrow Paperbacks, 2014
Series: Book 1 of 2 - Homebrewing
- Softcover
- Used

Seller: Goodwill, Brooklyn Park, MN, U.S.A.Goodwill
AbeBooks seller since June 26, 2006
Condition: Used - Good
£ 2.24
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Add to basketItem description from seller
All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May include "From the library of" labels. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media.
Seller Inventory # 2Y6Z1H000SLK_ns
- Title
- Homebrewer's Companion Second Edition: The Complete Joy of Homebrewing, Master's Edition – Expert Brewing Science with New Recipes, Updated Equipment, and Advanced Techniques
- Author
- Papazian, Charlie
- Publisher
- William Morrow Paperbacks
- Publication year
- 2014
- Condition
- good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0062215779
- ISBN 13
- 9780062215772
- Edition
- 2nd Edition
- Series
- Book 1 of 2: Homebrewing
Newly revised and updated, the master-level companion to the world’s bestselling beer making book, The Complete Joy of Homebrewing.
In this inviting, easy-to-follow, hands-on homebrewer’s guide, Charlie Papazian, the godfather of homebrewing, takes readers beyond the basics. This second edition of the classic volume on the complete brewing process includes detailed charts and tables, the latest techniques and equipment information, new homebrew recipes, and more, including:
- Added details on the art and science of brewing beer
- Up-to-date malt and fermentation charts
- Websites and resources
- Everything you need to know about hops and how to use them
- Expanded information on yeast and microbiological enhancements that can make your beer even better
- A list of beer styles with references
- 55 beer recipes and 10 mead recipes—plus dozens of new recipes
- How to make gluten-free beer
- An expanded glossary of beer characters and a beer evaluation section
- Expert insight and recommendations on beer and food pairings and cooking with beer
"Synopsis" may belong to another edition of this title.
About the Author
Charlie Papazian is the founder of the American Homebrewers Association (AHA) and the Association of Brewers and the current president of the Brewers Association. The creator of the Great American Beer Festival and the World Beer Cup, he is the founding publisher of the magazines Zymurgy (for homebrewers) and The New Brewer (for professional craftbrewers). He lives in Boulder, Colorado, with his wife, Sandra, and daughter, Carla, where he still avidly homebrews lagers, ales, and honey meads.
"About the title" may belong to another edition of this title.
Goodwill
Brooklyn Park, MN, U.S.A.
AbeBooks seller since June 26, 2006
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