Home Pork Making; a Complete Guide . in all That Pertains to hog Slaughtering, Curing, Preserving, and Storing Pork Product--from Scalding vat to Kitchen Table and Dining Room

Language: English

Published by Legare Street Press, 2022

1016129211 / 9781016129213

  • Softcover
  • New
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Seller: Biblios, frankfurt am main, hessen, GermanyBiblios

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Softcover

Condition: New

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Title
Home Pork Making; a Complete Guide . in all That Pertains to hog Slaughtering, Curing, Preserving, and Storing Pork Product--from Scalding vat to Kitchen Table and Dining Room
Author
Fulton, Albert Watson
Publisher
Legare Street Press
Publication year
2022
Condition
New
Binding
Soft cover
Language
English
ISBN 10
1016129211
ISBN 13
9781016129213

Biblios

frankfurt am main, hessen, Germany

4-star seller

AbeBooks seller since September 10, 2024

Shipping rates from Germany to U.S.A.

Item25 to 45 business days8 to 14 business days
First item£ 8.33£ 15.65
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