Hershey's 1934 Cookbook, Revised and Expanded with Chocolate Recipes Brought Up to Date for Use in Today's Kitchen

Gaspero, Josh, ed.

Published by Hershey Foods Corp., Hershey, 1971
Language: English
Condition: Used - Near fine Hardcover

Sold by Browse Awhile Books, Tipp City, OH, U.S.A.

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Used - Hardcover

Condition: Used - Near fine

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