Healthy Eating to Reduce the Risk of Dementia: 100 Fantastic Recipes Based on Extensive, In-depth Research in Association with the Waterloo Foundation

Language: English

Published by Kyle Books, 2015

085783228X / 9780857832283

  • Softcover
  • Used
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Seller: Reuseabook, Gloucester, GLOS, United KingdomReuseabook

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AbeBooks seller since June 24, 2014

Softcover

Condition: Used - Good

£ 2.59

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Item description from seller

Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.

Seller Inventory # CHL3063094

Title
Healthy Eating to Reduce the Risk of Dementia: 100 Fantastic Recipes Based on Extensive, In-depth Research in Association with the Waterloo Foundation
Author
Margaret Rayman and Katie Sharpe and Vanessa Ridland and Patsy Westcott
Publisher
Kyle Books
Publication year
2015
Condition
Used; Good
Binding
Paperback
Language
English
ISBN 10
085783228X
ISBN 13
9780857832283

Reuseabook

Gloucester, GLOS, United Kingdom

5-star seller

AbeBooks seller since June 24, 2014

Shipping rates from United Kingdom to U.S.A.

Item7 to 12 business days7 to 12 business days
First item£ 7.00£ 17.00
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Store description

Selling used and pre-loved books

Specialty

Secondhand

Seller's business information

Reuseaworld Ltd

Unit A Mill Place 2, 90 Bristol Road
Gloucester, United Kingdom GL1 5SQ